Aloha Friday # 90

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Welcome to this week’s edition of Aloha Friday.
In Hawaii, Aloha Friday is the day that we take it easy and look forward to the weekend. So I thought that on Fridays I would take it easy on posting, too. Therefore, I’ll ask a simple question for you to answer. Nothing that requires a lengthy response.
If you’d like to participate, just post your own question on your blog and click on the link above for more information. Don’t forget to visit the other participants! It’s a great way to make new bloggy friends!
My question is:

What is your favorite thing to cook on the grill?? The one that makes your mouth water, just thinking about it. You are on your way home in the car and your stomach is growling with delight at the thought of...

Peppers and Onions and Grilling Season is Here!!

I love to grill in the summer. Today I am making brats, hamburgers and hot dogs. With the brats I love to make a cooked onion mixture on the stove first. I slice up 2 or 3 nice onions, vidalias are my favorite, slice a couple of green peppers and chop several pepperonchinis. In a 2 quart saucepan (depending on how many onions you might need a bigger one) melt 1/2 cup butter or you can use olive oil or both. Add all the ingredients and let simmer until everything is nice and soft but not burnt . You will need to stir it every so often and leave it on low. It smells so good, can't you smell it now, it is the smell of summer barbecue season!! Let it cook for a while and then add to the top of your delicious grilled sausages. It goes with everything and also good on hamburgers. The pepperonchini give it a nice warmth without making it too spicy. Of course you can had spicy peppers if you like. Now go and grill!!

PLEASE SHARE YOUR GRILLING RECIPES